Dietitians and Nutritionists Salary in Los Angeles, CA

In Los Angeles, CA, the typical dietitian and nutritionist earns a median annual salary of $92,930, which is significantly higher than the national median of $73,850 for this occupation. This local median salary closely aligns with the area's median household income of $93,525, indicating that dietitians and nutritionists in Los Angeles generally earn a comparable amount to other professional households in the region. With an estimated employment of 3,190 individuals in this field within the city, these professionals contribute substantially to the local economy, reflecting both the demand for their expertise and the relatively high cost of living in Los Angeles. The median hourly wage stands at $44.68, reinforcing the strong earning potential for those working full-time positions.

Entry-level dietitians and nutritionists in Los Angeles can expect to earn a salary around the 10th percentile mark, approximately $71,550 annually, while more experienced professionals may reach salaries near the 90th percentile, which is about $111,790. This substantial difference in earnings between entry-level and highly experienced workers is driven by factors such as years of experience, level of education (e.g., master's degree or specialized certifications), and specific areas of expertise within dietetics and nutrition. Additionally, those who work in high-demand sectors like sports nutrition, clinical settings, or private practice may command higher salaries due to their specialized skills and the critical nature of their roles in improving public health outcomes. The local unemployment rate of 5.40% further emphasizes a competitive job market where experience and specialization can significantly enhance earning potential.