Food Service Managers Salary in Eastern Sierra-Mother Lode Region of California

BLS Occupational Employment & Wage Statistics • May 2025 • Eastern Sierra-Mother Lode Region of California nonmetropolitan area

Median annual salary $77,200 +18.2% vs national
Median hourly $37.12
10th percentile $48,330
90th percentile $124,390
Employed locally 150
National median $65,310

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Food Service Managers
in
Eastern Sierra-Mother Lode Region of California
vs

    Salary percentile breakdown

    10th
    $48,330
    25th
    $61,640
    50th (median)
    $77,200
    75th
    $88,330
    90th
    $124,390

    Frequently asked questions

    How much do Food Service Managers make per hour in Eastern Sierra-Mother Lode Region of California?

    The median hourly wage for Food Service Managers in Eastern Sierra-Mother Lode Region of California is $37.12, based on BLS OEWS 2025 data. Top earners (90th percentile) make $62.93 or more per hour.

    Is Eastern Sierra-Mother Lode Region of California above or below average for Food Service Managers salaries?

    The median Food Service Managers salary in Eastern Sierra-Mother Lode Region of California is 18.2% above the national median of $65,310. The national figure is from BLS OEWS 2025 data covering all US metropolitan areas.

    What is the entry-level salary for Food Service Managers in Eastern Sierra-Mother Lode Region of California?

    Entry-level Food Service Managers (10th percentile) earn around $48,330 per year in Eastern Sierra-Mother Lode Region of California. The 25th percentile — typically workers with 1–3 years of experience — earn approximately $61,640.