First-Line Supervisors of Food Preparation and Serving Workers Salary in Central East New York

BLS Occupational Employment & Wage Statistics • May 2025 • Central East New York nonmetropolitan area

Median annual salary $44,870 +6.8% vs national
Median hourly $21.57
10th percentile $35,850
90th percentile $62,370
Employed locally 1,140
National median $42,010

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First-Line Supervisors of Food Preparation and Serving Workers
in
Central East New York
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    Salary percentile breakdown

    10th
    $35,850
    25th
    $36,800
    50th (median)
    $44,870
    75th
    $55,010
    90th
    $62,370

    Frequently asked questions

    How much do First-Line Supervisors of Food Preparation and Serving Workers make per hour in Central East New York?

    The median hourly wage for First-Line Supervisors of Food Preparation and Serving Workers in Central East New York is $21.57, based on BLS OEWS 2025 data. Top earners (90th percentile) make $30.44 or more per hour.

    Is Central East New York above or below average for First-Line Supervisors of Food Preparation and Serving Workers salaries?

    The median First-Line Supervisors of Food Preparation and Serving Workers salary in Central East New York is 6.8% above the national median of $42,010. The national figure is from BLS OEWS 2025 data covering all US metropolitan areas.

    What is the entry-level salary for First-Line Supervisors of Food Preparation and Serving Workers in Central East New York?

    Entry-level First-Line Supervisors of Food Preparation and Serving Workers (10th percentile) earn around $35,850 per year in Central East New York. The 25th percentile — typically workers with 1–3 years of experience — earn approximately $36,800.