First-Line Supervisors of Food Preparation and Serving Workers Salary in Cincinnati, OH-KY-IN

In Cincinnati, OH-KY-IN, First-Line Supervisors of Food Preparation and Serving Workers earn a median annual salary of $37,270, which translates to an hourly rate of $17.92. This figure is slightly below the national median for this occupation, which stands at $42,010. When compared to local household income, the earnings of these supervisors represent approximately 47% of the area's median household income of $79,490. Despite earning less than their counterparts nationally, these supervisors play a crucial role in overseeing food service operations within a relatively low unemployment rate environment of 4.20%, indicating a steady demand for such positions in the region.

Entry-level First-Line Supervisors in this locale typically earn around $30,900 annually, corresponding to the 10th percentile salary range, while those more seasoned can reach earnings up to $62,360 at the 90th percentile. The substantial variance in pay reflects several factors including experience, location within the metropolitan area, and the specific demands of their workplace environment. Supervisors with greater tenure often command higher salaries due to their accumulated expertise, ability to manage larger teams or more complex operations, and the additional responsibilities they may assume over time. This progression underscores the significant impact that career advancement and regional economic conditions can have on earnings within this occupation.