First-Line Supervisors of Food Preparation and Serving Workers Salary in Connecticut
BLS OEWS May 2025 • 6 metro areas • Connecticut
First-Line Supervisors of Food Preparation and Serving Workers in Connecticut earn a median salary of $49,217 per year on average across 6 metro and nonmetro areas, +17.2% vs the national median of $42,010. An estimated 10,290 first-line supervisors of food preparation and serving workers are employed across Connecticut, with salaries ranging from $48,400 to $49,880 depending on location.
$49,217
Avg median salary in Connecticut
$49,880
Highest paying metro
$48,400
Lowest paying metro
10,290
Employed in Connecticut
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First-Line Supervisors of Food Preparation and Serving Workers
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First-Line Supervisors of Food Preparation and Serving Workers salaries by city in Connecticut
| Metro area | Median salary | 25th pct | 75th pct | Employed |
|---|---|---|---|---|
| New Haven, CT | $49,880 | $38,270 | $60,580 | 1,730 |
| Bridgeport, CT | $49,760 | $39,300 | $62,050 | 2,350 |
| Hartford, CT | $49,320 | $37,650 | $60,950 | 3,670 |
| Norwich, CT | $49,100 | $38,060 | $61,460 | 1,000 |
| Connecticut | $48,840 | $37,870 | $59,100 | 490 |
| Waterbury, CT | $48,400 | $37,680 | $59,150 | 1,050 |