First-Line Supervisors of Food Preparation and Serving Workers Salary in Connecticut

BLS OEWS May 2025 • 6 metro areas • Connecticut

First-Line Supervisors of Food Preparation and Serving Workers in Connecticut earn a median salary of $49,217 per year on average across 6 metro and nonmetro areas, +17.2% vs the national median of $42,010. An estimated 10,290 first-line supervisors of food preparation and serving workers are employed across Connecticut, with salaries ranging from $48,400 to $49,880 depending on location.

$49,217 Avg median salary in Connecticut
$49,880 Highest paying metro
$48,400 Lowest paying metro
10,290 Employed in Connecticut

Compare First-Line Supervisors of Food Preparation and Serving Workers salaries & buying power

Pick two cities to see how salary and purchasing power differ.

Full tool →
First-Line Supervisors of Food Preparation and Serving Workers
in
    vs

      First-Line Supervisors of Food Preparation and Serving Workers salaries by city in Connecticut

      Metro area Median salary 25th pct 75th pct Employed
      New Haven, CT $49,880 $38,270 $60,580 1,730
      Bridgeport, CT $49,760 $39,300 $62,050 2,350
      Hartford, CT $49,320 $37,650 $60,950 3,670
      Norwich, CT $49,100 $38,060 $61,460 1,000
      Connecticut $48,840 $37,870 $59,100 490
      Waterbury, CT $48,400 $37,680 $59,150 1,050

      View First-Line Supervisors of Food Preparation and Serving Workers salaries in all cities