First-Line Supervisors of Food Preparation and Serving Workers Salary in Maryland

BLS Occupational Employment & Wage Statistics • May 2025 • Maryland nonmetropolitan area

Median annual salary $40,290 -4.1% vs national
Median hourly $19.37
10th percentile $31,890
90th percentile $63,640
Employed locally 1,090
National median $42,010

Compare First-Line Supervisors of Food Preparation and Serving Workers salary & buying power

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First-Line Supervisors of Food Preparation and Serving Workers
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    Salary percentile breakdown

    10th
    $31,890
    25th
    $34,780
    50th (median)
    $40,290
    75th
    $49,020
    90th
    $63,640

    Top-paying metros for First-Line Supervisors of Food Preparation and Serving Workers

    Metro areaMedian salary
    District of Columbia $56,350
    Kahului-Wailuku, HI $55,780
    Seattle-Tacoma-Bellevue, WA $55,730
    San Jose-Sunnyvale-Santa Clara, CA $55,210
    Northwest Colorado nonmetropolitan area $54,910
    Boulder, CO $52,570

    Related occupations in Maryland

    OccupationMedian salary
    Waiters and Waitresses$32,450
    Fast Food and Counter Workers$31,200
    Cooks, Restaurant$36,470
    Bartenders$33,950
    Dining Room and Cafeteria Attendants and Bartender Helpers$32,880
    Food Preparation Workers$31,610

    Frequently asked questions

    How much do First-Line Supervisors of Food Preparation and Serving Workers make per hour in Maryland?

    The median hourly wage for First-Line Supervisors of Food Preparation and Serving Workers in Maryland is $19.37, based on BLS OEWS 2025 data. Top earners (90th percentile) make $32.43 or more per hour.

    Is Maryland above or below average for First-Line Supervisors of Food Preparation and Serving Workers salaries?

    The median First-Line Supervisors of Food Preparation and Serving Workers salary in Maryland is 4.1% below the national median of $42,010. The national figure is from BLS OEWS 2025 data covering all US metropolitan areas.

    What is the entry-level salary for First-Line Supervisors of Food Preparation and Serving Workers in Maryland?

    Entry-level First-Line Supervisors of Food Preparation and Serving Workers (10th percentile) earn around $31,890 per year in Maryland. The 25th percentile — typically workers with 1–3 years of experience — earn approximately $34,780.