First-Line Supervisors of Food Preparation and Serving Workers Salary in New York

BLS OEWS May 2025 • 16 metro areas • New York

First-Line Supervisors of Food Preparation and Serving Workers in New York earn a median salary of $43,076 per year on average across 16 metro and nonmetro areas, +2.5% vs the national median of $42,010. An estimated 75,930 first-line supervisors of food preparation and serving workers are employed across New York, with salaries ranging from $38,130 to $48,540 depending on location.

$43,076 Avg median salary in New York
$48,540 Highest paying metro
$38,130 Lowest paying metro
75,930 Employed in New York

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First-Line Supervisors of Food Preparation and Serving Workers
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      First-Line Supervisors of Food Preparation and Serving Workers salaries by city in New York

      Metro area Median salary 25th pct 75th pct Employed
      New York, NY-NJ $48,540 $43,110 $61,490 53,520
      Kingston, NY $45,910 $38,600 $59,420 470
      Ithaca, NY $45,840 $37,480 $57,150 390
      Albany, NY $45,120 $37,400 $57,630 2,650
      Kiryas Joel, NY $44,880 $38,240 $57,890 2,010
      Central East New York $44,870 $36,800 $55,010 1,140
      Southwest New York $43,530 $36,980 $56,380 1,460
      Capital/Northern New York $43,470 $36,810 $54,760 1,000
      Rochester, NY $42,540 $36,400 $51,630 3,950
      Buffalo, NY $42,290 $37,120 $53,290 4,490
      Syracuse, NY $41,820 $36,870 $52,150 2,170
      Glens Falls, NY $41,800 $36,580 $51,520 390
      Elmira, NY $41,210 $36,320 $49,490 290
      Utica, NY $40,140 $35,850 $48,800 870
      Binghamton, NY $39,120 $35,920 $48,520 800
      Watertown, NY $38,130 $35,710 $47,710 330

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