First-Line Supervisors of Food Preparation and Serving Workers Salary in Southwest Louisiana

BLS Occupational Employment & Wage Statistics • May 2025 • Southwest Louisiana nonmetropolitan area

Median annual salary $30,760 -26.8% vs national
Median hourly $14.79
10th percentile $23,870
90th percentile $47,300
Employed locally 630
National median $42,010

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First-Line Supervisors of Food Preparation and Serving Workers
in
Southwest Louisiana
vs

    Salary percentile breakdown

    10th
    $23,870
    25th
    $26,960
    50th (median)
    $30,760
    75th
    $37,600
    90th
    $47,300

    Frequently asked questions

    How much do First-Line Supervisors of Food Preparation and Serving Workers make per hour in Southwest Louisiana?

    The median hourly wage for First-Line Supervisors of Food Preparation and Serving Workers in Southwest Louisiana is $14.79, based on BLS OEWS 2025 data. Top earners (90th percentile) make $23.97 or more per hour.

    Is Southwest Louisiana above or below average for First-Line Supervisors of Food Preparation and Serving Workers salaries?

    The median First-Line Supervisors of Food Preparation and Serving Workers salary in Southwest Louisiana is 26.8% below the national median of $42,010. The national figure is from BLS OEWS 2025 data covering all US metropolitan areas.

    What is the entry-level salary for First-Line Supervisors of Food Preparation and Serving Workers in Southwest Louisiana?

    Entry-level First-Line Supervisors of Food Preparation and Serving Workers (10th percentile) earn around $23,870 per year in Southwest Louisiana. The 25th percentile — typically workers with 1–3 years of experience — earn approximately $26,960.