First-Line Supervisors of Food Preparation and Serving Workers Salary in Upper Peninsula of Michigan

BLS Occupational Employment & Wage Statistics • May 2025 • Upper Peninsula of Michigan nonmetropolitan area

Median annual salary $36,650 -12.8% vs national
Median hourly $17.62
10th percentile $28,930
90th percentile $56,530
Employed locally 950
National median $42,010

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First-Line Supervisors of Food Preparation and Serving Workers
in
Upper Peninsula of Michigan
vs

    Salary percentile breakdown

    10th
    $28,930
    25th
    $32,670
    50th (median)
    $36,650
    75th
    $47,580
    90th
    $56,530

    Frequently asked questions

    How much do First-Line Supervisors of Food Preparation and Serving Workers make per hour in Upper Peninsula of Michigan?

    The median hourly wage for First-Line Supervisors of Food Preparation and Serving Workers in Upper Peninsula of Michigan is $17.62, based on BLS OEWS 2025 data. Top earners (90th percentile) make $27.64 or more per hour.

    Is Upper Peninsula of Michigan above or below average for First-Line Supervisors of Food Preparation and Serving Workers salaries?

    The median First-Line Supervisors of Food Preparation and Serving Workers salary in Upper Peninsula of Michigan is 12.8% below the national median of $42,010. The national figure is from BLS OEWS 2025 data covering all US metropolitan areas.

    What is the entry-level salary for First-Line Supervisors of Food Preparation and Serving Workers in Upper Peninsula of Michigan?

    Entry-level First-Line Supervisors of Food Preparation and Serving Workers (10th percentile) earn around $28,930 per year in Upper Peninsula of Michigan. The 25th percentile — typically workers with 1–3 years of experience — earn approximately $32,670.