First-Line Supervisors of Food Preparation and Serving Workers Salary in Fresno, CA

In Fresno, CA, First-Line Supervisors of Food Preparation and Serving Workers earn a median annual salary of $44,300, which is slightly higher than the national median of $42,010. This income represents approximately 62% of the area's median household income of $71,897, indicating that these supervisors typically earn less than the average local household. Despite this discrepancy, their earnings are competitive within the food service sector in Fresno, especially considering the local unemployment rate of 7.90%, which may influence wage levels and employment opportunities.

For entry-level First-Line Supervisors in Fresno, annual salaries start at around $35,500, reflecting the 10th percentile mark, while those more experienced earn significantly more, with incomes reaching up to $63,760 at the 90th percentile. This substantial range is primarily driven by factors such as years of experience, skills, and responsibilities within the role. Additionally, work environments that demand higher levels of management or operate in upscale dining establishments may offer higher compensation compared to those in standard fast-food settings. The progression from entry-level earnings at approximately $21.30 per hour to experienced positions earning closer to $30.70 per hour highlights the importance of experience and skill development in advancing within this occupation.